Scatole Regalo Natalizie

Delicious stuffed olives from Ascoli Piceno, fried to perfection.

Toasted bread topped with fresh tomatoes, basil, and a drizzle of olive oil.

A selection of cured meats including prosciutto, salami, and coppa.

Fresh pasta tossed with homemade basil pesto and pine nuts.

Creamy risotto cooked with wild mushrooms and finished with parmesan.

Layered pasta with rich meat sauce, béchamel, and mozzarella cheese.

Soft nougat made with almonds and honey, a classic Italian treat.

Traditional Italian Christmas cake filled with candied fruits and raisins.

Crispy almond cookies perfect for dipping in Vin Santo.